İnglizce Salata Tarifi

Konu 'İngilizce 10. Sınıf' bölümünde mertmevo tarafından paylaşıldı.

  1. mertmevo

    mertmevo Üye

    27 Ekim 2009
    Ödül Puanları:

    İnglizce Salata Tarifi Lazım Acil
  2. sumeyra

    sumeyra Üye

    3 Mart 2009
    Ödül Puanları:
    Ingredients :
    450g prepared prawns
    1 teaspoon lemon juice
    1/2 tablespoon salt
    Black pepper, salt
    1 1/3 bowl lettuce leaves
    6 tomatoes
    6 artichoke hearts
    3 hard-boiled eggs
    1 small red chilli

    Sauce :
    3 or 4 tablespoons mayonnaise
    4 tablespoons chilli powder
    1 tablespoon chives
    1 teaspoon tarragon
    1 teaspoon parsley

    Recipe :
    Bring a litre of salted water to the boil and cook prawns for 2 or 3 minutes.
    Leave to cool.

    Make sauce :
    Mix chilli, mayonnaise, chives, parsley and tarragon together in a bowl.
    Season with salt and pepper.

    Make salad:
    Cut the lettuce leaves into strips in a large salad bowl. Slice the tomatoes and add to the lettuce, halve the hard-boiled eggs and artichoke hearts and put in centre.
    Sprinkle with prawns and chopped red chilli.
    Advice :
    Try using crab instead of prawns.
    Recommended Wines :
    Sancerre, Pouilly, Chardonnay
    Rosé de Provence, Tavel

    bunu buldum..=)
    nursel_01 ve mertmevo bunu beğendi.
  3. mahmut

    mahmut Üye

    4 Nisan 2008
    Ödül Puanları:
    5-6 cups fresh broccoli florets (about 1 pound of florets)
    1/2 cup toasted slivered almonds
    1/2 cup cooked, crumbled bacon
    1/4 cup of red onion, chopped
    1 cup of frozen peas, thawed (or fresh peas if you can get them)

    1 cup mayonnaise
    2 tablespoons apple cider vinegar
    1/4 cup honey

    1 Bring a large pot of water, salted with a teaspoon of salt, to a boil. Add the broccoli florets. Cook 1-2 minutes, depending on how crunchy you want the broccoli. 1 minute will turn the broccoli bright green, and leave it still pretty crunchy. 2 minutes will cook the broccoli through, but still firm. Set your timer and do not cook for more than 2 minutes, or the broccoli will get mushy. Drain the broccoli and immediately put into a bowl of ice water to stop the cooking. Let cool and drain.

    2 Combine broccoli florets, almonds, crumbled bacon, chopped onion, and peas in a large serving bowl. In a separate bowl, whisk together mayonnaise, cider vinegar and honey. Add dressing to the salad and toss to mix well. Chill thoroughly before serving.
    mertmevo bunu beğendi.

Sayfayı Paylaş